Cookies & Cream

Cookies & cream frozen dairy dessert.


Tags: Cups & Pints


Nutritional Info

Variety 1

Nutrition Facts
About 2.5 servings per container
Serving size
2/3 Cup (87g)
 
Calories
 
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
2/3 Cup
200
% DV*
10g
13%
7g
35%
0g
15mg
5%
95mg
4%
27g
10%
0g
0%
19g
14g
28%
2g
0mcg
0%
90mg
6%
0.6mg
4%
170mg
4%
Per Container
530
% DV*
26g
33%
18g
90%
0g
40mg
13%
250mg
11%
71g
26%
1g
4%
50g
36g
72%
6g
0mcg
0%
230mg
15%
1.5mg
8%
430mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients

Buttermilk, Dairy Product Solids, Cookie Pieces {Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Cocoa Processed with Alkali, Invert Sugar, Contains 2% or less of Corn Flour, Chocolate, Corn Starch, Salt, Leavening (Baking Soda), Whey, Natural and Artificial Flavor, Soy Lecithin}, Cream, Whey, Sugar, Corn Syrup, Coconut Oil, High Fructose Corn Syrup, Skim Milk, Milk, Contains 1% or less of Natural Flavors, Mono and Diglycerides, Tara Gum, Guar Gum, Carob Bean Gum, Cellulose Gel, Cellulose Gum, Carrageenan.

Allergens

Contains Milk, Soy, Wheat.

Note: Nutritional properties of products intended for sale in high altitude areas may vary due to specific manufacturing practices used to maintain product quality. Please refer to the nutrition facts panel on package for current details.

Cookies & Cream