Cookies & Cream

Cookies & cream frozen dairy dessert.


Tags: Cups & Pints


Nutritional Info

Variety 1

Nutrition Facts
About 2.5 servings per container
Serving size
2/3 Cup (85g)
 
Calories
 
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Incl. Added Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
2/3 Cup
200
% DV*
10g
13%
7g
35%
0g
15mg
5%
95mg
4%
27g
10%
0g
0%
19g
14g
28%
2g
0mcg
0%
80mg
6%
0.6mg
4%
160mg
4%
Per Container
520
% DV*
25g
32%
17g
85%
0g
40mg
13%
250mg
11%
70g
25%
<1g
3%
50g
37g
74%
5g
0mcg
0%
220mg
15%
1.5mg
8%
430mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients

Skim Milk, Whey, Sugar, Cookie Pieces {Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Cocoa Processed with Alkali, Invert Sugar, Contains 2% or less of Corn Flour, Soy Lecithin, Chocolate, Salt, Corn Starch, Baking Soda, Natural and Artificial Flavor, Whey}, Cream, Buttermilk, Dairy Product Solids, Corn Syrup, Coconut Oil, High Fructose Corn Syrup, Milk, Contains 1% or less of Artificial and Natural Flavors, Mono and Diglycerides, Tara Gum, Guar Gum, Carob Bean Gum, Cellulose Gel, Cellulose Gum, Carrageenan, Xanthan Gum, Caramel Color.

Allergens

Contains Milk, Soy, Wheat.

CONTAINS BIOENGINEERED FOOD INGREDIENTS

Note: Nutritional properties of products intended for sale in high altitude areas may vary due to specific manufacturing practices used to maintain product quality. Please refer to the nutrition facts panel on package for current details.

Marketing Materials

Cookies & Cream